Corned Beef: Printable tips from the USDA for storing, preparing, and cooking corned beef for your family and friends.
Safe Handling of Ground Meat and Poultry: Safe handling of meat from the grocery store to the table. Also includes information about raw meat color and irradiation.
Keeping Your Meat Safe: A guide to safe shopping, storing, and preparation of meat from the American Dietetic Association.
A detailed guide to selecting and serving fresh and frozen seafood safely: Includes what to look for when shopping and how to keep your food safe until you are ready to eat it.