Kitchen Companion: A comprehensive guide available online, created by the USDA for consumers, to safe food handling and storing in the home.
Say No to Raw Dough
Home Food Safety Checklist: Guidelines for proper cooking, cleaning, and storage of food, created by Macomb County Health Department.
Washing Fruits and Vegetables
5 Myths of Hand Washing: An excellent resource from Iowa State University – University Extension.
Be Food Safe Brochure: A brochure from The U.S. Partnership for Food Safety Education with guidelines for safe cleaning, cooking, and refrigeration.
Hand and surface cleaning tips: Printable fact sheet for kitchen cleanliness, a great resource for kids from the USDA.
CDC disaster recovery
How long can food be kept?
Reheat Take Out Food Safely Chart