Keep your customers and employees safe by establishing a clear set of procedures. Download our wide array of posters, activity sheets and more! Be sure to share these resources with your entire staff to develop a unified plan of attack against foodborne illness.
Seal your take-out items with an informative sticker that reminds consumers to Keep it chill or Enjoy it hot! Use this template to assure food safety. ( compatible with Avery 22830)
Employee Illness Guidelines
Ask Before You Eat: A list of resources for families with food allergies including advice for how to eat out safely and how to educate your child’s caregivers about their allergy.
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Employee Health Poster – Foodbourne Illness Guidelines
Hot Holding Temperature
Cold Holding Temperature
Hand Washing 101
When and How to Wash Your Hands
Hand Washing – How and Why